Enter your postcode. The unleavened bread is traditionally made from teff, a tiny round khaki-coloured grain. Ethiopian Spices. Roasting coffee beans . Dessie's has two offerings: Yefisik Beyaynetu which is a combination of Yebeg Fitfit, Key Wot, Doro Wot, Kitfo and two types of Vegetarian side dishes and Beyaynetu which is a vegetarian entree made of a combination of any five vegetable selections. Serves: 8 Hands-on: 30 minutes Total: 8 hours 30 minutes Difficulty: Easy. WWW.DessieEthiopianRestaurantandMarket.com, Designed by asap graphics +interiors360, Kensington, MD 20895, WWW.DessieEthiopianRestaurantandMarket.com. From hormone-free meat to organic veggies, we ensure that each bite is as healthy and flavorful as humanly possibly. Go about four miles west, and you’ll find Lucy Ethiopian Restaurant & Lounge, which is less than seven minutes … Berbere. Injera ethiopian restaurant, Bern: See 89 unbiased reviews of Injera ethiopian restaurant, rated 4 of 5 on Tripadvisor and ranked #96 of 583 restaurants in Bern. Injera Bread. ... Woman lifts the lid of her injera near the market in Gonder, Ethiopia Traditional injera baskets on sale at the Mercato market in Addis Ababa, Ethiopia. Kolo. ... Several Ethiopian options have sprouted near the Gulfton area west of Bellaire and West University Place. We look forward to hearing from you! Dessie's market has several types of injera (the national bread of Ethiopia) including sergana teff injera and taam yalew ingera made in part or all with teff flour. Miten Shiro . All of our meat comes from farm-fed, humanely raised cattle. Our small market has what you need to make your own Ethiopian food at home! Injera is the heart and soul of every Ethiopian meal. Sorry this section is not available temporarily. The main menu features breakfast items, such as scrambled eggs with dabbo, esh bread, or injera, an egg loaf (toasted bread stuffed with veggies), and chechebsa (shredded injera served in a beef and veggie salsa). $14.95 NEW! You’re also sure to love our Specials. Heat a pan until hot. Products are handmade daily in the bakeries and kitchens of Mama Fresh. Menu items include: Yebeg Tibs (tender lamb cubes fried with spices, hot pepper and onions), Key Wot (fresh beef cooked with hot pepper and Ethiopian spices), Kitfo (minced meat seasoned with spiced butter and hot red pepper) and all served on and with injera, a sourdough-risen flatbread with a unique, slightly spongy texture. Best Ethiopian Food in London: See Tripadvisor traveller reviews of Ethiopian Restaurants in London. Feedback. This is to insure that the Injera will be delivered fresh before the weekend. Salads, sides, and entrees are available for lunch and dinner. Ethiopian baked 100% gluten-free teff Injera. To quote one reporter, "Enter and find yourself transported in what seems like a shop on the out skirts of Dessie, Ethiopia." Real Ethiopian Food. We use fresh Teff Injera in every dish, Teff is the main ingredient to prepare injera wich is gluten-free. Misir Wot, Shiro Wot, Key Wot, Doro Wot – if you’re one of the many who have savoured Ethiopian food, you’ll know what’s Wot. £3.90 for 3 heaping portions of veg and injera or £4.90 for 4 portions. Shop Ingredients. Teff can be found in some health food stores, but, alternatively, you can use wheat or cornflour. Berbere, Shiro and more. Latest Products. At Mesob Restaurant, we have an amazing menu that features freshly prepared Ethiopian Eritrean and Mediterranean dishes. If you’re not near an Ethiopian restaurant and you’d still like to try injera, check out the book You Can Make Injera, by Teresa Paprock for simple and thorough instructions. Often folded like a large napkin, it serves as a spongy bed for meat or vegetables - and it's a side dish as well. It catches the juices and gravies, producing a fantastic end-of-the-meal treat. … We have an incredible selection of traditional dishes available for you to enjoy. Oh trust me, the food is fantastic. We also carry CDs of Ethiopian music and Ethiopian magazines. In Ethiopian kitchens, cooks skim off the water that rises to the top of the injera batter and save some of it for the next batch, just like sourdough bread makers maintain a starter. hours: sunday-thursday 9:30 am to 1 am, friday and saturday 9:30 am to 3 am. We headed to Awash with Rania Sheikh to learn more about the importance of injera within the Ethiopian community. Buna na Etane. Serves: 8. If you are not in the mood for a relaxing meal or you are in a rush you can call us (301-933-5580) and order your choice of food from our menu and we will prepare it for you fresh to be picked up. Add just enough oil to coat the pan with, not too much. Try our Special dishes made with chunk of lean beef sauteed with onion, tomato, green pepper and purified butter. No wheat, no barley, just teff, which makes Mama’s injera gluten-free. It is the national dish for both countries. 69 reviews $ Inexpensive Ethiopian Restaurants, Vegan, African Food. Injera is a yeast-risen flatbread with a unique, slightly spongy texture. We have several types of injera including sergena teff ingera and taam Yalew Ingera Welcome to Dessie Ethiopian Restaurant & Market A Restaurant, A Market & Dessie Does— Catering, Kitchen Rental & Carry-Out. But its difficult to wrap my head around paying 20 quid+ for 2 for some vegetables and bread. It’s a sourdough flatbread unlike any other sourdough. ©2015 Dessie Ethiopian, 2655 University Blvd West, Wheaton, MD 20902 Ethiopian flatbread or Injera is made from a unique grain called teff. Mohamed has been making injera, the spongy, tender, fermented bread made from teff flour that’s served with stews and salads in Ethiopian and Eritrean cuisine, since 2014. Roasted and ground Ethiopian Yirgacheffe coffee spiced … Mama Fresh delivers products daily to stores, restaurants and hotels around the world. Many Saturday evenings include traditional music performed by various groups. 23. Less than a half mile south of Bahel Ethiopian Mart & Dining are Nazareth Café and Sheger Ethiopian Restaurant. Injera is a staple for most Ethiopians. Ethiopian Yirgacheffe Roasted and ground coffee. Ethiopian Teff Flatbread Injera, to me, epitomises Ethiopian and Eritrean culture; Family, Ancient tradition and Food! Recipe Information Nutrition Information. We also have Vegetarian and Gluten-Free menus with other choices inspired by the lands of Israel and Mediterranean. Mitmita. Injera is not only used as a utensil. Explore other popular cuisines and restaurants near you from over 7 million businesses with over 142 million reviews and opinions from Yelpers. ORDER NOW! Enatye Ethiopian Restaurant is one of the highest-rated shops in town. Enjoy an authentic Ethiopian experience in Colorado Springs made with high quality ingredients including 100% Teff Injera. I got two meals out of the latter. Everyone has a story about Mama. View the full menu from Abyssinia Ethiopian Restaurant in London NW2 3JX and place your order online. ” In 32 reviews. A Wot (or Wat) is basically a hearty Ethiopian stew. We are a family-owned restaurant with warm and friendly staff who are ready to serve you. We are a family-owned restaurant with warm and friendly staff who are ready to serve you. It is a national dish in Ethiopia and Eritrea. Ethiopian Injera. It starts out … The bread is made from teff, the tiniest grain in the world, also considered a super grain due to its high nutritious properties. Tearing injera, an Ethiopian flatbread, at Muya Restaurant was a welcoming introduction to the flavours and textures of this east African cuisine. Injera Bread. But she first learned to make it when she was nine years old, living as a refugee in Ethiopia after fleeing the repressive government in her native Eritrea. Featured Products. contact us: injeraforall@gmail.com or call us (410)696-4918 and we will try and find it for you. Ingredients. It is a challenge to make it authentically at home because of the fermentation process- which has been perfected at the right temperatures and altitude of the highlands of Ethiopia. Roasted and ground Ethiopian Yirgacheffe coffee spiced with cinnamon, cloves and cardamom. (served mild or spicy). Injera in the restaurants here contain other flours like sorghum, barley, wheat, self rising flour and so on. At Mesob Restaurant, we have an amazing menu that features freshly prepared Ethiopian Eritrean and Mediterranean dishes. Ethiopian Flours. Small pieces of Injera are broken and with the fingers of the right hand, are used to enfold the meat or vegetables - sauce and all. Injera (Amharic: ənǧära, እንጀራ, ; Oromo: Budena) is a sour fermented flatbread with a slightly spongy texture, traditionally made out of teff flour in Ethiopian and Eritrean cuisine. When you enter it will seem that you are in another part of the world. It usually should be made with all Teff flour or mixed with sorghum or other flours. Ethiopian Yirgacheffe Roasted and ground coffee . Injera is so popular that the people greet each other by asking "Did you eat injera today? The Ethiopian ethiopian injera near me or injera is a yeast-risen flatbread with a unique grain called teff flatbread, Muya... To ensure your table is available order online your order online warming injera — a perfected flatbread... My head around paying 20 quid+ for 2 for some vegetables and bread and your. In Ethiopia and Eritrea perfect it, but, alternatively, you use! 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