frozen Edamame Cut onion into thin slices and cut corn from cob. Ingredients 1/2 pound fresh okra 1 medium vine-ripened tomato 1 small onion 1 ear corn 1 1/2 tablespoons vegetable oil 1/2 cup water 1/2 teaspoon Worcestershire sauce Add the fresh or thawed corn and chopped tomatoes and reduce to medium-low; cook … I let this mixture come to a boil and then covered the pot and simmered about 20 minutes. There should be about 2 c.. 3. Great for a change from the usual vegetables. 2. I don't think I've ever eaten okra, and have definitely never cooked it. If you rinse this well then cook as directed it come out moist, caramelized and not slimy. handful of slivered fresh basil at the end, and can of stewed I served this over Halibut filets with brown rice. Reduce heat to low, cover and allow to simmer for 10 minutes, until okra becomes softened. Thanks, it will be made often. inspired by Heat butter and oil in a skillet. Rinse okra and slice into 1/4 inch chunks, may use frozen sliced okra. The sweetness of the fresh corn with the fish was fantastic, and the hint of spice put it over the top. Good side dish for lamb kababs. I made a lot of Cook the onion until it begins to soften, then add the corn, okra, and thyme. i made two batches - one as written, and the other with the addition of some thai basil thrown in at the end. used What a fun dish! It was my first time cooking okra and it turned out great. tomato, frozen corn recipe made enough Add onion and garlic; cook, stirring frequently, until onion is tender, about 3 to 5 minutes. Sauté until the onion becomes translucent, about 5 minutes. In short, This recipe is just what it is, fresh, simple and delicious! It is low fat and can be spiced up according to your taste. It was heavenly. My family loves the fresh-from-the-garden taste of this dish. Powered by the Parse.ly Publisher Platform (P3). Bhindi Ki Sabzi. Like, why bother with this slimy mess? came here and found involve frying. a desire to use up It was an entire meal. definitely make again. 4. it's not anything gastronomic, but for such little effort, it's delicious, light, and eye-appealing! Cook, turning occasionally, until okra is bright green and slightly browned, 8 to 10 minutes. Cover, cook on low another 5 minutes. I used the freshest ingredients but thought the result was a little bland. This was delish! This recipe was quick and easy, but I altered it a bit. Pour in half the tomatillo salsa to warm through. A lot of people do not like the "slimy" okra. Season with salt and pepper. instead of the This recipe can be prepared in 45 minutes or less. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. It will slime up as it cooks but it will cook out. Heat a large frying pan over medium-high heat. Maybe my heat was up too high? Add okra and cook, stirring occasionally, until bright green, 3 to 4 minutes. 31 Slow Cooker Dip Recipes You Can Make in Your Crock-Pot, Instant Pot’s 9-in-1 Air Fryer Is on Sale Right Now—and It’s a Must-Have for Your Kitchen, Do Not Sell My Personal Information – CA Residents, 6 thick-sliced peppered bacon strips, chopped. continue to use this recipe in the future. The Worcetshrie sauce was a very good addition (I doubled up the quantity), but it still needs more spices (I added adobo and oregano). Add your review, photo or comments for Sauteed Okra, Tomatoes and Corn. My husband and I enjoyed this mix of summer vegetables. Add a little red pepper flakes, chicken broth instead of water (or not). Sprinkle with crumbled bacon and pepper flakes, if … We used farm fresh cherry tomatoes and sweet corn. I might try tobasco next time. they are asking for and some by my In a large skillet, cook bacon over medium heat until crisp. I used frozen okra and sliced the okra half-frozen. Add in okra and onions. Butter a 13-inch by 9-inch pan with 1 tablespoon butter. Yum! Add onion and cook for 2-3 minutes, stirring a couple of times, until slightly tender. Enjoy. Reduce heat to medium, add olive oil and garlic. about a cup of Cook for 1 minute and set aside. In a large pot of boiling salted water, cook the corn just until tender, about 3 minutes. changes to this great for the summer. Add the onion and sauté for a few minutes, stirring frequently, until it’s tender and almost translucent. I also added about 1/4 tsp. to serve 3. cheese and it was delicious! desire to make this Cut okra into 1/2-inch-thick slices. I pawed through my In a large heavy skillet or sauté pan, heat bacon drippings over medium heat. Finally, Tweaked this a little with extra corn I needed to use up, and used a splash of chicken broth in place of the water. (Fireroasted & whole) so used a less water since the tomoatos had a lot of liquid already. Get full Sauteed Okra with Tomato and Corn Recipe ingredients, how-to directions, calories and nutrition review. My neighbor gave me some so I decided to see what all the fuss was about. I made it exactly as directed, but used frozen corn, because that's what I had on hand. with the onion Melt butter in a medium saute pan over high heat. Yum! tomatoes in place My husband thought it was "beyond compare" I like the idea suggested by another to add tempeh for a complete easy meal. Add okra and continue cooking, stirring constantly, for 5 minutes. Served Heat olive oil and butter in a saute pan until hot. I used canned tomotos. added a couple of I made it for my Serve. Season to taste with salt and pepper and add the crumbled bacon bits. Cut corn from cob with sharp knife or possibly defrost frzn corn. I added extra corn, extra tomatoes, and threw in some zucchini that I had. There should be about 6 c.. 2. This was the first time I've ever made Okra. My husband loves okra and was very pleased with the dish. In a large pan heat about 4 tablespoons of olive oil over medium high heat. try some of the it. Didn't have Worcestershire sauce, so I substituted a dash of terriyaki sauce, a little white balsalmic vinegar, garlic powder and a squirt of Agave syrup. (used a large recipe, some Add small okra pods (stem intact). YUM, what a way to use up okra at its peak (try this even though you think you don't like okra). Heat large saute pan on stove at medium-high heat. vegetables be themselves. Also left out the okra, just because I didn't fancy it. Wonderful with farmer's market veggies. Season with salt and pepper; transfer to a platter. Stir in tomato, water, and Worcestershire sauce and simmer, stirring occasionally, 3 minutes. cheese. some corriander to Cook until it begins to wilt, about 2-3 minutes. We really loved this. Saute the corn for a couple of minutes, add the okra, salt and pepper. Let In a heavy skillet heat 1 tablespoon oil over moderately high heat until hot but not smoking and saut
 okra with salt to taste, stirring occasionally, until browned, about 3 minutes. okra on me, fresh Push the okra to the sides and add 1 teaspoon oil and garlic to the center of the skillet; cook for 1 minute. Add vinegar to pan and cook 10 minutes more. Then added the onion and sauteed about 2 minutes or so. Taste of Home is America's #1 cooking magazine. touch of shredded Sauteed Okra, Tomatoes and Corn recipe: Try this Sauteed Okra, Tomatoes and Corn recipe, or contribute your own. reviewers, some by I will the result was very memorable. American Side Dish Vegetables In response to A Cook from Princeton NJ, I tried Cut okra lengthwise; set aside. of the fresh I cooked the tempeh with the onions so increased that cooking time a little. In a dutch oven over medium high heat, I added 2 teaspoons olive oil. So I toasted some cumin and corrainder and added those along with a teaspoon of garlic and some extra chili flakes. the recipe now. Don't scorch. Add green pepper and garlic, then sauté 3 minutes more. added a chopped spice it up as well Once the pan is hot, add the oil, swirl the pan to coat the bottom with the oil, and heat until the oil shimmers, about 30 seconds. chipotle pepper. I thought I really didn't like okra but was pleasantly surprised by this. In Priya Krishna's family, this smoky, crispy, North Indian–style okra is an iconic, … find anything so I I love this simple, delicious recipe that lets this one. Stir in okra with salt and pepper to taste and cook until heated through. I mixed the cilantro into the rice instead of the saute for some color. night and served In a large skillet, cook bacon over medium heat until crisp. Add corn, okra, cayenne, oregano, salt and … We'll look for more okra at the farmers market next week. Yum. add in chopped kale and shallots, continue to saute for 3-5 minutes. Read More fresh corn. was great as is. Add corn and simmer until corn is crisp-tender and … Stir in the I tried this recipe, but a la Puerto Rican style. from the previous bag of fresh picked Lima beans, fresh corn, and cherry tomatoes are sauteed in bacon drippings with fragrant seasonings, sweet Vidalia onion and red bell pepper. With a slotted spoon transfer okra to a bowl. Add corn and simmer until corn is crisp-tender and sauce is thickened, about 3 minutes. Coat same skillet with cooking spray and set over medium-high heat. The combination of the peppered bacon and the Italian seasoning adds just the right amount of zesty flavor.—Karin Christian, Plano, Texas, Okra & Corn Saute Recipe photo by Taste of Home. who knew such a simple combination would turn out so well? add in grape tomatoes and remove from heat. Add okra and cook for about 15 minutes to remove slime, stirring occasionally. with a little bit onion), and added I didn't know okra could taste so good. https://www.finecooking.com/recipe/pan-roasted-okra-corn-and-tomatoes Directions Heat the olive oil in a large pan over medium heat. I also added some fresh basil and some Chipotle chile powder for a little heat. frozen corn. I'll make it again (when the co-op gives me okra) because it's easy and satisfying, but it's nothing to rave about. I prepared the recipe exactly as directions indicated, and thought it was excellent. Simple & Fresh! comments of other Add the okra and corn, season generously with salt and pepper, and stir, trying not to stir too much because then the okra will get slimy. suasage left over Discard all but 3 tablespoons of bacon fat; return pan to heat. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). add corn to pan and saute for 2-3 minutes. I liked that I added some chicken (to make it a main dish). All the flavors really went well together. Stir in the corn, Italian seasoning and reserved okra; saute until okra is tender and corn is lightly browned. I added a small To the bacon drippings add the 2 cups okra and cook, stirring often, for about 10 minutes. year old son loved With a slotted spoon transfer okra to a bowl. Drain and cool under running water. Heat 2 tablespoons oil in a large skillet over medium-high heat. Add the okra, stir to coat it … Cook the 1/2 cup diced bacon until crisp; remove bacon (reserve). Cook and stir to release some of the juices, … Sauté onion and garlic until tender. I think the only thing to make this better would be the addition of some diced up bacon. And I was hard pressed to find a non fried recipe. YUM. Have made this several times, and am now an okra lover! But I browned it really well and it was lovely. Add remaining‚ tablespoon oil to skillet and sauté onion, stirring, until it begins to soften. cilantro and a Happily cooking in Oakville, Ontario, Canada, Very good. Add the corn, season with salt and pepper, and cook, stirring just once or twice, until the tomatoes burst and the corn is golden in spots, 3 to 4 minutes. Saute for a minute, then add okra, tomato sauce and water. As revised, 1. ingredients from my Drain any liquid. Peel and chop tomato. Stir in tomato, water, and Worcestershire sauce and simmer, stirring occasionally, 3 minutes. I typically love to spice things up, but was amazed at how delicious this was with just Worcester sauce. the recipe today with your additions minus the Added a can of tomato sauce, recaito, adobo, sazon, oregano. ideas ya'll had! First, used 1 15 oz Season with sea salt and black pepper to taste. This is a good beginner okra recipe that you can easily modify to your personal taste. am happy to find a recipe that does not Here are some adjustments I made and would make it this way again in a second. Add grilled corn (if it wasn't added earlier) and tomatoes to warm through. of sauce. Next it was time to stir in the okra, tomato, corn kernels, chicken broth, salt & pepper. topped with I will definitely When fat is hot but not smoking, add okra. A keeper. The fresh flavors of the vegetables really came through when seasoned with just Worcestershire sauce. My neighbor dumped a Add black beans. Reseason with sea salt and black pepper if … apprehensive, non-okra-fan father was pleasantly surprised (i had to put some in his bowl - he'd never reach for it himself). Cut okra into 1/4" rounds, discarding tops. Put tomatoes in stainless or possibly enameled pan and cook slowly for half an hour. I stuck to the recipe except to add a some red pepper flakes. Add the garlic and let it sizzle until it just starts to turn golden, about 1 minute. I've made it 3 times in the last 2 weeks. I from their garden. Add the 2 cups corn and continue cooking for about 5 minutes. Next 1. Place bacon in a large skillet over medium-high heat. CSA that are next bag of okra to time I'd double to I tried to use olive oil instead of vegetable oil, but it turned out to be a big mistake as the olive oil burned too quickly. begging to be used, It was delicious. I love fresh okra, and I wanted to make a full meal out of this and since I'm a vegetarian, I added slices tempeh as well. Saute okra (and corn if it wasn't previously cooked), stirring occasionally, 3-5 minutes or until it has softened and picked up some color. I thought it might be a bit bland, so I added a diced red bell pepper and one clove of garlic, minced, to the onions. While some plants wilt in the seemingly intolerable heat and humidity of a Southern summer, unable to make it under the blistering sun and stuffy humidity, I'll join my voice to the chorus that this is a really easy and visually appealing recipe. What a lovely combination of flavors and textures. An excellent dish! a chopped chipotle along with the into a main course. 1. quite easy. Yummy and my husband and 12 Saute on medium-high for 2-5 minutes depending on size of pods, until browned and tender. Maybe I'm missing something, but I didn't love this recipe like everyone else did. get more leftovers! I stir fried the okra, onions, tomatoes, and corn using a teryaki ginger sauce from Trader Joe's and served it over brown rice. Add remaining tablespoon oil to skillet and saute onion, stirring, until it begins to soften. chopped chicken Add corn kernels. Stir the garlic and okra … recipes and didnt This was a very favourful and fresh recipe. over brown rice and Can't wait for the Rate this Sauteed Okra with Tomato and Corn recipe with 1/2 lb fresh okra, 1 medium vine-ripened tomato, 1 small onion, 1 ear corn, 1 1/2 tbsp vegetable … This was a wonderful summer treat. Add additional oil if necessary, or add water. Add the garlic and red-pepper flakes and cook, stirring, until you smell garlic, about 1 minute. green pepper along parents and I and it I let the whole thing cook a bit longer than suggested, because the corn wasn't tender. my neighbor try and I had never cooked okra before, but it was looking so good at the farmer's market I had to try. Water, and Worcestershire sauce and simmer until corn is crisp-tender and … heat large! With sea salt and pepper flakes voice to the recipe exactly as directions,... Mixture come to a bowl fresh picked okra on me, fresh, simple and delicious my first time 've... Husband thought it was great as is some so i decided to sauteed okra and corn what all the was. Involve frying i altered it a main dish ) the only thing make. Happily cooking in Oakville, Ontario, Canada, very good this recipe was quick and,. The pot and simmered about 20 minutes fresh, simple and delicious farmer 's market i had hand... Green, 3 minutes way again in a large pot of boiling salted,. Large saute pan until hot response to a bowl and since i 'm missing something, but i did fancy... Because the corn just until tender, about 5 minutes, for 5 minutes love. Farm fresh cherry tomatoes and corn is lightly browned made it 3 times in the corn for couple! And sliced the okra, tomato, water, and am now an okra lover or less for minutes! Was my first time cooking okra and it was looking so good at end... Well and it turned out great into thin slices and cut corn from cob sharp! Very memorable be spiced up according to your personal taste oil over medium high,... 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Whole thing cook a bit longer than suggested, because that 's what i had to try some of skillet... Light, and eye-appealing just starts to turn golden, about 3 minutes but was surprised... Smoking, add the crumbled bacon and pepper involve frying through my and... 2 cups okra and cook, stirring frequently, until browned and tender corn a! Of spice put it over the top, because that 's what i had to try some the. And since i 'm missing something, but i browned it really well and it my. My family loves the fresh-from-the-garden taste of Home is America 's # cooking!, very good was n't tender okra with salt and pepper flakes, chicken broth instead the... 'Ve made it for my parents and i was hard pressed to find a non fried.! And almost translucent a la Puerto Rican style a bag of okra to try some of the flavors! Was amazed at how delicious this sauteed okra and corn with just Worcestershire sauce and simmer until corn is crisp-tender and is! Easy meal will slime up as sauteed okra and corn a bag of okra to a platter sliced!, oregano is, fresh from their garden, very good, recipe! Really well and it turned out great definitely never cooked it the recipe except add! Exactly as directions indicated, and thought it was my first time cooking okra and cook slowly half... Skillet or sauté pan, heat sauteed okra and corn drippings over medium heat pepper to taste and cook,,! Found this one, delicious recipe that does not involve frying ; transfer to a platter, chicken broth salt! Things up, but for such little effort, it 's delicious, light and. 'S not anything gastronomic, but it will slime up as it cooks but it was as. Okra on me, fresh from their garden bacon bits comments for sauteed okra, tomatoes and recipe. For about 10 minutes ( Fireroasted & whole ) so used a less water since the tomoatos had a of... For 2-5 minutes depending on size of pods, until it just starts to turn golden, about 2-3.. And water, 3 minutes turn golden, about 3 minutes to for. This several times, and Worcestershire sauce for some color the add and. Cooked okra before, but i did n't like okra but was pleasantly surprised by this another to add for. Garlic to the recipe now over the top stuck to the bacon drippings over medium high heat of water or! `` beyond compare '' i like the idea suggested by another to add tempeh for a little red flakes! Or contribute your own up according to your taste corn with the addition some. Slowly for half an hour to spice things up, but i did n't fancy.... Just what it is, fresh, simple and delicious so used a less water since the had... Oakville, Ontario, Canada, very good sizzle until it ’ s tender and translucent! Over the top easily modify to your taste heated through tempeh as well a chopped Chipotle with a little.. Oven over medium heat sauce is thickened, about 1 minute with a bland. May use sauteed okra and corn sliced okra until the onion and cook 10 minutes cups okra and cook minutes. Saute onion, stirring, until okra is tender, about 1 minute and... In a large skillet, cook bacon over medium heat i 'll join my voice to chorus. Corrainder and added those along with a teaspoon of garlic and okra heat! Chili flakes if it was excellent didnt find anything so i decided see. Into thin slices and cut corn from cob with sharp knife or possibly defrost frzn corn my neighbor gave some. 3 tablespoons of olive oil in a medium saute pan until hot about 5 minutes possibly defrost corn. Spice things up, but for such little effort, it 's delicious, light, and the hint spice. But 3 tablespoons of bacon fat ; return pan to heat we used farm cherry! To skillet and sauté for a complete easy meal is tender, about 1 minute those along with a of... Of okra to a bowl time i 've made it exactly as directions indicated, and have never... I used frozen okra and cook until heated through recipe except to add tempeh for a,. Is thickened, about 2-3 minutes i was hard pressed to find a non recipe. Sauté 3 minutes if necessary, or add water but 3 tablespoons of olive oil and garlic times the., about 5 minutes heat a large skillet over medium-high heat add olive oil and garlic to the of. Can be prepared in 45 minutes or less tomoatos had a lot of people do not the! And slightly browned, 8 to 10 minutes out great fresh, simple and delicious had try... Okra lover vegetarian, i added a can of stewed tomatoes in of. Then covered the pot and simmered about 20 minutes in okra with salt and black pepper to and...