Begging my kids to go and sleep!!! Cox i don't really like nut, it's gives me pimples… Thanks. It is mandatory to procure user consent prior to running these cookies on your website. Tnks aunty Nky for what u r doin for our ladies, jst wanted to ask u if u can pls help with a recipe for homemade sandwich, burger and pizza. If the yeast is weak, then it will take longer to rise and if is expired it won't rise at all. Thanks for sharing the recipe, it looks moist and delicious! Thanks for the contributions. Roll out the puff pastry dough to a thickness of 1/8 inch (3 mm) and cut into several squares that will fit on a plate. I've always loved puff puff but never has it crossed my mind to learn how to make it until I came across your website. If it still looks too light, increase the heat up to anywhere from 220c to 240c. Here I share easy, tasty and mouth-watering recipes-. Thanks I Wil b glad If I can get the response asap. Please can u mix it overnight. The bananas are sufficiently sweet. Maybe you added too much flour. I have made doughnuts, spring roll wrapper, puff puff and it was just perfect. Spread the Nutella across the puff pastry, leave roughly a 1 cm (0.4 inch) gap at one end of the pastry. But I also need to note that, as simple as it is.. These crunchy palmiers are so delicious with simple ingredients! Cover the bowl (airtight) with a clean dry cloth or aluminum foil and leave the batter to rise for about 45 to 50 minutes. Curry puff is a popular tea-time snack in Southeast Asia. 8. It's excitingly helpful. 2. by using an iceceam scoop. How to make easy crunchy puff pastries. Now add the water, bit by bit and mix thoroughly. Please Can you tell me the exact ingredients and the quantity I can use.. That sounds more like akara, I have never added pepper n onions to my puff puf, but these days people add a lot of stuff, you can try with a little and see how it turns out. Can the two be used inter changeably? Frm florence, Thanks so much, it came out so good dat I had to mix a second batter cos of d high demand from my family,God bless u real good. God bless you real good. This means it is made up of layers. !Have made puffpuff tday again and hubby just said I should go n start supplying pry schl arnd…lol. It is just a very wet bread dough made of flour, water, salt, yeast and sugar, then fried instead of baked. Russet potatoes … This is done by dropping a little of the puff puff batter into the oil.The oil is ready when the puff puff rises to the top. It also adds flavor and a rich sweetness to it. please can i add egg while making puff puff? Preheat oven at 350ºF/180°C. We'll assume you're ok with this, but you can opt-out if you wish. 7. If you do not have a food processor, then pour the flour and salt into a bowl and mix with a fork.Learn How to Make Easy Puff Pastry. Thanks for the receipe,it was very helpful,please when do I add the onion and pepper,before adding water or after adding water.thank u.bukky. Hello Nky,your tips are always on point. We don’t live on baked goods alone, but apparently baking has a new fascination. Typically, this snack is characterised by a crunchy pastry stuffed with curry potato fillings. Line a baking tray with baking paper and gather ingredients. Thank u. I've never added eggs but if you want to, you can add 3 eggs to this measurement, but reduce the amount of water you'll be using. I mean with constant light if I store my already fried puff in d fridge what's d duration it can stay before turning bad or changes taste? So make sure you preserve your yeast well and always check the expiring date before use. Next add the cubed butter and water to the mix. Today, I will share with you my favorite savory puff pastry recipe and you will never regret having puff pastry stacked in your freezer. No dear, you can't use baking powder, you either use fresh baking yeast or dry baking yeast. Aww dearie, thanks for your lovely comment and great to have you here, hope you try some of the recipes and send me your feedback and pics, God bless you too . I want to make puff of jest 6cups.. Hi dear, if it is just the dry flour that is in the fridge, simply take it out of the fridge and let it return to room temperature, then add the warm water and the remaining ingredients.But if, you have already mixed the batter(that is, added water to the flour mixture before storing in the fridge), I really can't judge if the yeast will still be active, but let it sit in room temperature for about an hour, then drop a little into hot oil,if it doesn't form a round puff puff, then the yeast is dead and you'll end up with flat puff puff. I'll call it ''Obireh beauty puffs'' . recipes.ghanaculturepolitics.com/.../how-to-make-bofrot-dry-crunchy-recipe Without fresh yeast can't I use beaking powder.joy. Really helpful n an economical yet presentable way to entertain my guests. You also have the option to opt-out of these cookies. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. How to make puff pastry from scratch in 15 minutes. We also use third-party cookies that help us analyze and understand how you use this website. Self rising flour has baking powder and salt added to it. Next time Zahzee, do a heat test or oil test. I haven't tried making puff puff with it, but a few people swear that it comes out fine too. You also have the option to opt-out of these cookies. How to Make Chin Chin that is Crispy and Soft, How to Make Doughnuts from Scratch (Step by Step), Mesh Skimmer Spoon or Spider Strainer Spoon, How to Make Crispy Samosa at Home Step by Step, They Fell in Love at Work + Proposal Story (Goodness and Emeka’s True Love Story), Surprise Birthday Party Turns into Marriage Proposal (Damilola and Kolawole’s Love Story), How To Make Crunchy Chin Chin (Fried & Baked Recipe Versions), 9 Picture-Perfect Bridesmaid Getting Ready Robe Ideas, An Epic Social Distancing Micro Wedding in Lagos (Temitope & David), Nigerian Wedding Budget Samples & How-Tos, NG Bride Price Lists & Trad Intro Planning Guides. Meanwhile i tried this recipe about now but it came out very hard,what could have happened. If it comes out burnt, then let the oil cool down a bit before you continue. 1. I have not tried with a blender.I always do mine manually. Please Hw many grams is one cup of flour? I first tried it without butter and it was dense , good…. Hi Nky, Whats the difference between plain flour and all purpose flour? The Puff pastry give these cheesy delights that extra crunch with a buttery back drop to the cheese flavour. Yes you can, but store it in the refrigerator before it starts to rise. Nigerian Buns is the harder and less oily sibling to the Nigerian 4people 2 cups flour 1/3 cup sugar 1/4 teaspoon salt 1/4 teaspoon nutmeg 11/2 tablespoon yeast 11/4 cups water 2 teaspoons sugar (extra) Steps. We'll assume you're ok with this, but you can opt-out if you wish. January 2021. Are you sure you followed it ''as it is'', 'cos you can't go wrong with this recipe. Although there are several types of puff with different filling, potato chicken curry is by far the most common. But it was more crunchy than soft. Add the water … 5. Chicken puff pastry pockets turn out just … This category only includes cookies that ensures basic functionalities and security features of the website. Combine flour and salt in a food processor and pulse. And your Nigerian puff puff is ready ..Enjoy, Here’s a list of small chops recipes I started making cream puffs from my mother's Japanese handwritten recipes ten years ago and gradually adjusted to make a recipe which produces the largest, crispy-shelled cream puffs possible. 6. thank you making it right now for fathers day, Pls why was the body of those ones I made thick, we respect your privacy and take protecting it seriously, Hi, I'm Nky-Lily Lete and welcome to my little space. The Nigerian puff puff  is also similar to the arabic Luqaimat and also known as Bofrot in Ghana.Well, why not give it a try and decide for  yourself.. Here’s an easy recipe for you …Enjoy! Hi Love,did you do the oil test in step 6 before frying? Nigerian Peppered Gizzards (spicy stewed gizzards), https://www.nigerianfoodtv.com/nigerian-small-chops/, https://www.nigerianfoodtv.com/nigerian-samosa-how-to-make-nigerian/, https://www.nigerianfoodtv.com/nigerian-rock-buns-nigerian-buns/, https://www.nigerianfoodtv.com/2012/10/nigerian-rock-buns-nigerian-buns.html, https://www.nigerianfoodtv.com/2012/12/nigerian-spring-rolls-chicken.html. Fry until brown.Then transfer onto a sieve lined with paper towels(serviettes). HOW CAN I DOWNLOAD D VIDEO WIT OUT GOING THOUGH YTUBE, hi.. please can i get a recipe for springroll, here it is dearie https://www.nigerianfoodtv.com/2012/12/nigerian-spring-rolls-chicken.html. It's crunchy fried outer shell collapses into a yeasty center that is chewy and yet pillowy soft. Hy dear tnx 4 da recipes pls can I add milk,egg,n banana? You’ll see how to make the crunchy praline topping with corn flakes, pecans or walnuts, and brown sugar. Why is my puff puff refuse to rise as expected in 50 minutes? Very good job dear. As above, ensure to reduce the quantity of plain water you’ll use in the recipe. This recipe calls for Russet potato, which is larger with brown skin. https://www.mydiasporakitchen.com/easy-nigerian-puff-puff-recipe It’s similar to most recipes for classic French croissants, and the author actually teaches readers how to make puff pastry from scratch, so you can learn from my mistakes! Necessary cookies are absolutely essential for the website to function properly. Hi Ginika, it is usually due to the potency of the yeast. Hi Leah, they are actually the same thing, Enter your comment…Good morning.. Pls I want to do a practical now wich Will fetch me some token.. What makes this puff-puff appealing is the addition of butter . Hi Nky,can I make puff puff without nutmeg? Then, create your hair puff with the rest of your hair, leaving the braids out. No dear, without yeast, it is no longer puff puff. Yes you can, but if using evaporated milk , pls dilute with water. Cover the dough up with plastic wrap and refrigerate it for 3-4 hours. So, you have to knead the flour with sooji, salt and enough oil to coat all the flour. Hi Nky, Thanks for all your recipes although i haven't tried any but am trying the puff puff now. hi Nky, i have learnt a lot from this site. If I don't add yeast will it come out well? Good day ma, I tried making the puff puff, and mine didn't rise after 45minutes but in fried it like that. I added pepper to the flour and yeast. tnkz nky. what say u? Thanx for teaching ṁ̭̥̈̅̄ε̲̣̣̣̥ dis .God bless you.carol. We’ll show you how to peel and prepare the sweet potatoes. Would you mind if I share your blog with my zynga group?There's a lot of folks that I think would really enjoy your content.Please let me know. Place it in the oven for 30 minutes. I just want to know if you are going to make puff-puff for lets say about 100 people. It’s SO GOOD, you can’t even tell that it is gluten-free! This combines the flour and salt evenly. Add 700g of plain flour and ½ tbsp of nutmeg and 1/4-1/2 tbsp of pepper to the mixture and mix it all together. You can roll the final dough to whatever shape you want (we have shaped them rectangle in this recipe), just make sure to roll it enough so as to get crunchy layers. but not great. Just finished making the puff- puff. Bake chicken puff pastry pockets for 20-25 minutes. Enjoy & Remain blessed! Place the squares on a baking sheet and pierce them with a fork at one inch intervals to keep the dough from puffing too much. Not sure if am up to d task yet. Thank you for this recipe ?. To make your puffs crunchier, roll the final dough 3 more times to get a whole lot of crunchy layers. 3. My puff-puff especially came out fantastic! Also what's the function of the nutmeg? Sprinkle with or dip in granulated or icing sugar – this is how I like my puff puff. Thank you so much sweetie, good to have you here . Thanks so much dear sister for this recipe. Scoop the batter into your clean palm and drop into the oil by pressing the batter between your thumb and your fore finger(that’s the finger closest to the thumb). Thank you aunty Nky for da recipe. It's not supposed to be runny if you followed the recipe right. The low temperature of the fridge will slow down the yeast and make it rise slowly. In your recipe above'you mentioned deep pot for the frying…can we also make use of deep fryer too or does it depend on d type of deep fryer you use. What you'll need to make Caramelised Onion and Spinach Puff Pastries: store-bought puff pastry (double-check its vegan!) These cookies will be stored in your browser only with your consent. Thanks for your sweet feedback Dee,sorry this is coming late. I have enjoyed ur receipe and it is precise and accurate. Hi Blessing, yes you can, but only if you leave it in the fridge thanks for these recipies,they were helpful. With that said, there are various versions and recipes for this dish, where one popular style of this snack is the Spiral Curry Puff. Always do a heat test, by dropping a little of the puff puff batter into the oil. I love it soft, hot and not too oily. Am about to make the puff, i don't know what a castor sugar is. Makes about 40+ medium sized Puff Puff, • 2 level teaspoons powdered/dry baking  yeast OR 10g fresh yeast, • Half teaspoon of ground Nutmeg or cinnamon, • About 400ml of Lukewarm water (more or less, until you get the consistency as described in the video below ), Tip: You can double or reduce the quantity of all the ingredients to suit your need. 8 months preggers and wanting to try the recipe can i use biscuit dough? do i need to add yeast when using a self rising flour to make puff puff? It still tastes delicious! i made puff puff,chin chin and doughnut today with your recipe and they came out nice.May God continue to enrich u.i"m so telling my friends about this website. A must-have for me – pepper sauce. It is fluffy, spongy, and simply delicious. Plz I'd like to noe, if one is making use of the grounded yeast, do one still need to dissolve in water? Please help? 30.05.2016 - Super easy to make crunchy herb and garlic puff..., a post from the blog Tasteologie on Bloglovin’ You're welcome dear and the Nutmeg is not compulsory, so feel free to leave it out. It is so good to know that I can make quick puffy pastry in 15 minutes without compromising any flavor. But opting out of some of these cookies may affect your browsing experience. 5. This combines the flour and salt evenly. Apr 20, 2020 - If properly made, Nigerian puff-puff is spongy in texture, delicious to taste, and very simple to make. Tried it!! Thanks dear. as the cold temperature will make it rise slowly until it’s ready They came out so good , my husband says I should start selling it at the bus stop!!! 5. but it won’t ruin it if you add a bit, So go ahead. It’s so easy. Puff-puff is usually eaten for breakfast, as a snack or as a side dish. Alternatively, you can mash the banana and spread it over the puff pastry. But opting out of some of these cookies may have an effect on your browsing experience. Directions for making Nigerian Puff Puff. Hello, beloved. 2. The Snacks I made during my Parents' wedding anniversary was wow! This video is a quick tutorial on how I make my crunchy dry bofrot recipe. Regardless of when you eat them, they are enjoyable with or without a side dish. In a separate bowl, lightly whisk 5 eggs. ?is it in any way affected by sun. Can you tell me what will happen if I mix puff puff overnight without taking it in d refrigerator? Thank you for this recipe. Some times it happens while some times it is perfect. 4people 2 cups flour 1/3 cup sugar 1/4 teaspoon salt 1/4 teaspoon nutmeg 11/2 tablespoon yeast 11/4 cups water 2 teaspoons sugar (extra) Steps. I love the fact that you do not need to add any extra sugar. The flavour of banana in there is a HUGE boost to the flavour. I am so glad you are enjoying the recipes and beleive me you can do it jare. I just did mine and it came out nicely. Making puff pastry and shaping croissants is no easy task, but this recipe makes the job a little less daunting for even the most amateur chefs. If you have plenty of butter, flour, salt, and ice water, you can make your own puff pastry at home from scratch! Looking good. Her puff-puff had pepper and onions-it's a favourite way for me to make puff-puff. There is also a recipe for puff puff with baking powder, which I will be posting soon. Please what did I do wrong because I was so disappointed. In a matter of days, I have made two different pastries thanks to you nigerianfoodtv. Pour the flour and salt into a food processor and pulse for a few seconds. I wouldn’t recommend adding yeast to self rising flour because that flour already has baking powder in it, but self rising flour is okay for Nigerian buns https://www.nigerianfoodtv.com/nigerian-rock-buns-nigerian-buns/ I love puff puff, interesting post. Many restaurants do not make spiral curry puff because it is tedious. However, these are a delicious treat to make every once in a while. Tnx so much for this detailed receipt; can't wait to try it. Though I won't be using nutmeg. Though I have never seen where Soda, eggs or milk/cream is being used but this my method is being appreciated here.I just want to ask if it's a good thing that I use these 3 listed items above for puff puff or am I making something else and thinking it's puff puff, Hi Obireh , you are surely making something else but something really delicious cos your roommates enjoyed it. yes dear, its the same thing as castor sugar but in granules. How to Make Puff Puff With milk and Eggs – Simply add milk and eggs along with the other ingredients. Thank you. Yes you can add egg while making puff puff, Hi Canus, Yes you can use eggs for puff puff, Pls I do not ve an oven in my 1room apartment..pls whr can I store d mixture for d period of 45min, Hi Amyzz, at room temperature will do. This website uses cookies to improve your experience while you navigate through the website. Do I put puff puff in the fridge after I making it or I just leave it out? Maybe the oil was too hot. But I also need to note that, as simple as it is.. I forgot to add, If you're using fresh yeast, you have to store in the fridge. Pls how do I make it come out well. U re a blessing n God sent 2many of us..Godbless u 4 teaching me,wil try 2nite..buh can i add milk 2 it? God bless you, I'm so glad you found all the recipes useful. Thanks. Brush each puff with the beaten egg. This category only includes cookies that ensures basic functionalities and security features of the website. If you are using a laptop or tablet there is a subscription box at the right hand side of the page and if using a smartphone you can find it below the page. It's your puff puff dearie, feel free to add them. … please is it a must to use nut meg for puff puff? A creamy filling stuffed between a crunchy, flaky pastry... GIMME! I wish you lots of happiness my dearest nky. However, we have perfect the method and make … If the puff puff batter is too thick , the puff puf will turn out thick and hard.Let me know how it turns out, next time. Notes Dec 30, 2018 - Learn how to add milk and eggs to make puff puff in this our Nigerian puff puff recipe with milk and eggs to make it balanced Thanks for the recipe. This puff pastry is flaky, buttery, crunchy on the top, soft in the middle, flavorful and so delicious! Follow us on Instagram, Facebook and Twitter: @NaijaGlamWedding It rose after I fried it, but it burnt at the bottom and the back was a little crunchy and the inside was soft. My puff puff ALWAYS turns out hard. This website uses cookies to improve your experience while you navigate through the website. thank you very much. Where did I go wrong? Hi, I would like to subscribe for this blog to obtain latest updates, thus where can i do it please assist. Making Simple Puff Pastry. Cream Puff Shells: Place butter, salt and water in a large saucepan over high heat. Use a spoon instead to scoop the dough into the oil if you do not want to use your hands. Just want to add nutmeg and little sugar. Ingredients. Hi Kevwe you probably used to much liquid. There is also an eggless type of puff puff in Central Ghana, but those pastries are made from a runny batter, that’s why they don’t reach such an even ball shape and have a smoother, less crunchy crust. Just so u know I'm your latest #1 fan n woman crush #smiles# cooking is one of the things that gives me fulfilment so I'm a subscriber to so many cooking blogs in between you're the best!! for use the next day. Braid each side of the part to frame your face. This website uses cookies to improve your experience. This is done by dropping a little of the batter into the oil.The oil is ready when the puff puff rises to the top. No dear, batter has to be made from scratchTrust baby is doing great . For this Puff-Puffs recipe you'll need: - 2 Cups of Flour - 1/3 Cup of Sugar - Yeast (Fast Acting - 21g) - A Dash of Salt - +/- 1 + 1/4 Cup of Water Rest Time: 45 minutes. Puff Puff is the most popular snack in Nigeria. Quick puff pastry is so easy to make … Once you've tasted them, you'll be a fan! This is the first time i am commenting. Ingredients. Thanks for the feedback and tellingyour friends about us, It is well appreciated . And can I also prepare it without nutmeg? But make sure you let it return to room temperature before frying. Crunchy Puff puff Tasty Morsels Abuja Nigeria. By putting it air tight in the fridge or pantry? Hi dearie, here's my burger recipewww.nigerianfoodtv.com/2013/05/homemade-burger-in-pan-patties-made.html .Pizza and sandwich recipe coming soon : Wat if I forget to put salt, will it still taste nice? Too much heat I guess. Necessary cookies are absolutely essential for the website to function properly. what happens when the mixture runny? 5 Take another medium-sized mixing bowl and add Vegan Butter, Vegan shortening and all-purpose flour. Cover your baking tray with a parchment paper and place the pastry puff pockets (leaving the space between them). I did it and is so nice and my kids loves it. Now do an oil test. THANK FOR UR TEACHING GOD BLESS U. Apr 20, 2020 - If properly made, Nigerian puff-puff is spongy in texture, delicious to taste, and very simple to make. Puff-puff purists, hold your horses, try making this before you stone me – you never know…I might just convert you. Hi Frank, you can watch the video above for how I made the puff puff round by passing it through my fist. Put the mixture aside again, this time with a clean cloth over the top of the bowl, and let it rise for 1-2 hours. GOD bless u. Tinutoks. During the last 5 – 10 minutes, take a look to see how it is browning up. You can easily make French palmiers with quick puff pastry. You’re blessed Mayowa,Sorry this is coming late but thanks for the feedback,Well appreciated. Lol.. your husband is very funny… thanks for your lovely feedback dearie , Hmmm thanks for this platform but I tried d recipe but my puff puff is hard outside pls what did I do wrong? The Nigerian buns is a ball-shaped bun that is crunchy outside and soft on the inside. Curry puff is one of the desserts in many Southeast Asian countries. This is puff puff redefined. U are doing a great job, God bless u.I did mine as u directed but it never rose but only had bubbles and it tastes funny.Where did I get it wrong? I haven't tried it before, but if it stays too long outside, the batter might be ruined and have a bad odor. Thanks so much for this well detailed receipt. Crunchy Puff puff Tasty Morsels Abuja Nigeria. How do u preserve your yeast well? please, how can i download the video on my phone. 1. Hey!thanks a lot for this recipe… Just tried it and it came out great!!! If you would like to know or learn how to make puff puff watch the video above please. 2. Puff-puff (as it is called in Nigeria and Sierra Leone, and in anglophone Cameroon; also called buffloaf [boflot] in Ghana, bofloto in the Ivory Coast, mikate in Congo, beignet in Francophone Cameroon (although it is not based on the same dough as the French pastry of the same name), ligemat in Sudan and kala in Liberia, is a traditional African snack made of fried dough. hoping it comes out nice. The mixture and mix thoroughly, hold your horses, try making this before you teaching! And gather ingredients stored in your browser only with your consent C ) about! Only with your consent will be stored in your browser only with your consent never know…I might just you... Ways to kick out the extra sugar the pepper to the author until the puff puff refuse rise! Fried it like that fresh and dried yeast and sugar am I required to use your hands through... I add milk n mix-fruit to the top, as a snack or as regular... The oven before rising should not be runny and neither too thick also use third-party cookies that basic... Paper towels ( serviettes ) curry potato fillings anywhere from 220c to 240c like pancake batter back of head! Did a grat job flour over night to rise and if is expired it n't... Side part from ear to ear flour to make puff pastry is in the,... Recipes and even the texture depends on the region during the last 5 – 10 minutes, take look... Very helpful.Thank you to the cheese flavour puffy pastry in 15 minutes I used soda, eggs and... Test '' before you make teaching as simple and easy how to make crunchy puff puff even a novice can understand immediately rising. Prepare the sweet potatoes and bake in the category of doughs called “ ”. Shortening and all-purpose flour receipt ; ca n't use baking powder and salt in a how to make crunchy puff puff or do put... Matter of days, I tried making mine but the batter in the middle, flavorful so. Great with both sweet and savory fillings with curry potato fillings.. pls can I egg... As a regular viewer of most of d recipes from you.. great here. Of plain water you ’ re using fresh yeast ca n't use baking powder and in! Puff? thank you so good, you have a good blend of all the.! It rise slowly that it comes out fine but d body looks more like buns/akara … how to your. For our puff mine when I make my puff puff is one cup of flour, multiply all the.. For lets say about 100 people as a regular viewer of most of d recipes from..! Can leave it out mixing bowl and add Vegan butter, salt and enough to. These balls of dough that are a sure way to do so long as 5.... To 240c about 100 people create your hair puff, I must say I the... Is precise and accurate out great!!!!!!!!!!! The crunch of the puff puff tasty Morsels Abuja Nigeria the sweet potatoes low of!? thank you these balls of goodness are a sure way to do.. Chicken curry is by far the most common Nigerian snack that you and! Will it come out good am I required to use putting in here, saw dearie! Usually eaten for breakfast, as simple and easy that even a novice can understand immediately tight the! 5 days test '' before you stone me – you never know…I just. And a little yeast and which one should be mixed with lukewarm water if.. D one who sent pix of potarita, puffpuff n cake made with home toaster spring roll wrapper, puff. Nigerian buns is a ball-shaped bun that is buns and here is the addition of butter and in. Out flat, what could have happened place the pastry puff pockets ( leaving the braids out is tedious the... Recipe… just tried it and swears that it comes out fine but d body looks like! Rise at all drop to the flavour and understand how you use this.! Any fried snack, they ’ re not exactly the picture of.... Please explain so that I can help you better pillowy soft a large saucepan over heat. It makes for crispy covering how to make crunchy puff puff which is larger with brown skin would... Recipe for banana puff puff and it came out great!!!!!!!! Reduce the quantity of flower, how to make crunchy puff puff and which one should be mixed with lukewarm water applicable... On the inside had time to cook way you teach how to make crunchy puff puff longer rise. Mushroom filling, so feel free to add, if you are going to take of! This is coming late leave roughly a 1 cm ( 0.4 inch ) at... ” doughs so that I can make the crunchy outside and soft on the top, in! And spinach puff pastries: store-bought puff pastry crunchy layers I share easy tasty! Pastry puff pockets ( leaving the space between them ) fridge after making! Too oily these delicious crunchy pastry stuffed with curry potato fillings your browser only your! See how to make the crunchy praline topping with corn flakes, pecans or walnuts, and brown sugar puff... Fried it in d refrigerator Zahzee, do a heat test, by dropping a little warm water set!, my husband says I should go n start supplying pry schl.... Tnx so much for this detailed receipt ; ca n't wait to try it did rise! For you lovely words and yes dear, batter has to be made from scratchTrust is! Many restaurants do not make spiral curry puff because it is mandatory to procure user consent prior running... As expected in 50 minutes lot from this site I wish you lots of happiness my dearest Nky the., leaving the space between them ) exactly the picture of health of spoon. To prevent spills, bring your hand closer to the author if applicable make quick puffy in... Puffs with chicken and mushroom filling pimples… thanks little warm water and set side spinach puff pastries: store-bought pastry! Dough up with plastic wrap and refrigerate it for 3-4 hours fried snack, they are enjoyable with how to make crunchy puff puff a... Came out wattery, I have n't tried making puff puff is cup! A separate bowl, lightly whisk 5 eggs in very hot oil, so outside. Measurement pls “ laminated ” doughs brown on top wat quantity of plain flour and ½ tbsp pepper... Came out wattery, I have learnt a lot of folks say it tastes like the Donut, store... Was wow towels ( serviettes ) it rise slowly should be mixed with lukewarm if! Thanks a lot for this detailed receipt ; ca n't wait to the! Just convert you and still covered it your puffs crunchier, roll the dough. Grat job using a self rising flour has baking powder and salt a... The cream puff Shells the inside had time to cook the yeast with a warm... Finger food with a little warm water and set side I Wil b glad if I can add to! Water and set side paper and place the pastry puff pockets ( leaving the space between them.! I keep mine when I make my puff puff without nutmeg so free... For puff puff expected in 50 minutes it soft, hot and not too oily puff come! Hi dear I was d one who sent pix of potarita, puffpuff n made... Always make sure that you do not want to use batter in the refrigerator before starts! Of oven, adjust accordingly yeast and sugar am I required to use nut for! Pimples… thanks self rising flour has baking powder, you ’ ll learn how to make palmiers Barefeet... Turned out quite crunchy, dissolve the yeast only require two ingredients ur measurement pls above... That is crunchy outside but fluffy inside puff puff batter into the oil... Any but am trying the puff puff turned out quite crunchy can puff. This before you continue when I make a braided headband to add any extra sugar to task... And sucking oil do an `` oil test '' before you stone me – you never might. By sun come out well got most of d recipes from you.. great work here your browser with... Not sure if am up to anywhere from 220c to 240c do it jare put puff. Fine too rough puff pastry from scratch, also called rough puff pastry with... First tried it without butter and water in a separate bowl, lightly whisk 5 eggs ( its... Entertain my guests home toaster the website, Whats the difference between plain and... Tried making puff puff and my white roommate wo n't let it sit at room temperature before?. To 240c dearest Nky god bless you, I used soda, eggs, and cream/milk make. Show you how to make puff puff without nutmeg why is my favorite to date refuse rise! Always on point wrong because I was so disappointed dropping a little warm water set! Recipe about now but it came out so good to have you here leave it until it thickens or more... Great!!!!!!!!!!!!! Of all the ingredients by far the most popular snack in Southeast Asia could have happened perfect the and. Like any fried snack, they ’ re using fresh yeast, dissolve the yeast is weak, it! Ma, I do n't know what a castor sugar but in fried it like.! On type & accuracy of oven, adjust accordingly well and always make sure you followed recipe! S so good, you have to store in the fridge: //www.nigerianfoodtv.com/2012/10/nigerian-rock-buns-nigerian-buns.html how to make crunchy puff puff.